Country and Region:
Appellation Sauternes Contrôlée
Chateau Haut Mayne
Grape Varieties :
Sauvignon Blanc | Semillon
One of the world's most celebrated sweet wines. Produced from grapes dried in the sun. Fermentation takes place in cement vats and barrels with a long maceration. Haut Mayne Sauternes is subsequently aged in oak casks for 21 months.