Country and Region:
Cantina di Custoza
Grape Varieties :
Corvina | Molinara | Rondinella
The grapes are hand harvested from 8 to 15 year old vines in vineyards located in Bardolino, Lazise and S.Giorgio in Salice. They are then fermented at controlled temperatures in stainless steel tanks with partial malolactic fermentation and there the wine remains for a period of 5 months for ageing.
Can be drunk slightly chilled and would be great with fish or rice dishes or for general quaffing.