VT IGT Isola dei Nuraghi, Capichera
Straw yellow in colour. Very clear with light golden hues. Intense and complex sensations of orange-blossom, lemon, aromatic herbs, wisteria, lavender and citrus honey.
Dry but lively and warm, generous and juicy with ripe fruit, hints of honey and a long caressing finish with a lingering aftertaste.
Country and Region:
IGT Isola dei Nuraghi
Grape Varieties :
The first Vermentino ever produced and the first white Sardinian wine to be fermented in barriques.
VT or Vendemmia Tardiva is made with late harvested Vermentino grapes from the estate's own vineyards.